Food ingredients and food made with plant cell and tissue cultures: State‐of‐the art and future trends
Article in Engineering in Life Sciences (January 2021)
Biotechnology in China I
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 16 Recent Developments in Biodesulfurization of Fossil Fuels
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Altmetric BadgeChapter 19 Approaches to Optimizing Animal Cell Culture Process: Substrate Metabolism Regulation and Protein Expression Improvement
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Altmetric BadgeChapter 25 Microbial Transformation of Nitriles to High-Value Acids or Amides
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Altmetric BadgeChapter 26 Secondary Metabolites from Higher Fungi: Discovery, Bioactivity, and Bioproduction
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Altmetric BadgeChapter 29 Characterization, Modeling and Application of Aerobic Granular Sludge for Wastewater Treatment
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Altmetric BadgeChapter 30 Discovery and utilization of biocatalysts for chiral synthesis: an overview of Chinese scientists' research and development.
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Altmetric BadgeChapter 31 Large scale culture of ginseng adventitious roots for production of ginsenosides.
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Altmetric BadgeChapter 32 Approaches to High-Performance Preparative Chromatography of Proteins