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Geographical Indications and International Agricultural Trade

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Cover of 'Geographical Indications and International Agricultural Trade'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction: The Globalization of Geographical Indications: The Challenge for Asia
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    Chapter 2 Geographical Indications and International Trade
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    Chapter 3 Are Food Markets Special Markets?
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    Chapter 4 Standardization vs Products of Origins: What Kinds of Agricultural Products Have the Potential to Become a Protected Geographical Indication?
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    Chapter 5 The Multidimensional Definition of Quality
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    Chapter 6 Products with Denominations of Origin and Intellectual Property Rights — the International Bargaining Process
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    Chapter 7 The Concept of Terroir as the Basis of Corporate Strategy in Agribusiness: The European Social, Economic and Institutional Model
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    Chapter 8 From Products of Origin to Geographical Indications in Japan: Perspectives on the Construction of Quality for the Emblematic Productions of Kobe and Matsusaka Beef
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    Chapter 9 The Development of Geographical Standards for Sake in Japan
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    Chapter 10 An Export Niche in the Philippines: The Commodification of a Speciality Rice in Ifugao Province
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    Chapter 11 Geographical Indication and Institutional Organization of Food Market in China: A Case Study of Jinhua Ham
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    Chapter 12 Terroir and Green Tea in China: The Case of Meijiawu Dragon Well ( Longjing ) Tea
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    Chapter 13 Conclusion
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32 Mendeley
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Title
Geographical Indications and International Agricultural Trade
Published by
Palgrave Macmillan UK, January 2012
DOI 10.1057/9781137031907
ISBNs
978-1-349-34723-0, 978-1-137-03190-7
Editors

Augustin-Jean, Louis, Ilbert, Hélène, Saavedra-Rivano, Neantro

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 32 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 32 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 10 31%
Student > Master 3 9%
Professor > Associate Professor 2 6%
Student > Doctoral Student 2 6%
Student > Bachelor 2 6%
Other 7 22%
Unknown 6 19%
Readers by discipline Count As %
Economics, Econometrics and Finance 7 22%
Social Sciences 7 22%
Agricultural and Biological Sciences 5 16%
Business, Management and Accounting 2 6%
Computer Science 1 3%
Other 3 9%
Unknown 7 22%