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Frontiers in Industrial Mycology

Overview of attention for book
Attention for Chapter 2: Food Fermentations: Mucorales in Ragi and Related Products
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Citations

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4 Mendeley
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Chapter title
Food Fermentations: Mucorales in Ragi and Related Products
Chapter number 2
Book title
Frontiers in Industrial Mycology
Published by
Springer, Boston, MA, January 1992
DOI 10.1007/978-1-4684-7112-0_2
Book ISBNs
978-1-4684-7114-4, 978-1-4684-7112-0
Authors

Clifford W. Hesseltine, Hesseltine, Clifford W.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 4 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 2 50%
Professor 1 25%
Researcher 1 25%
Readers by discipline Count As %
Immunology and Microbiology 2 50%
Social Sciences 1 25%
Chemistry 1 25%