Malting and Brewing Science
Springer US
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Timeline
Mendeley readers
| Title |
Malting and Brewing Science
|
|---|---|
| Published by |
Springer US, December 2012
|
| DOI | 10.1007/978-1-4615-1799-3 |
| ISBNs |
978-1-4613-5727-8, 978-1-4615-1799-3
|
| Authors |
Hough, J. S., Briggs, D. E., Stevens, R., Young, T. W. |
Mendeley readers
The data shown below were compiled from readership statistics for 110 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Netherlands | 1 | <1% |
| Norway | 1 | <1% |
| Australia | 1 | <1% |
| United Kingdom | 1 | <1% |
| Argentina | 1 | <1% |
| Unknown | 105 | 95% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 23 | 21% |
| Student > Bachelor | 21 | 19% |
| Researcher | 6 | 5% |
| Professor > Associate Professor | 6 | 5% |
| Student > Ph. D. Student | 6 | 5% |
| Other | 15 | 14% |
| Unknown | 33 | 30% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 26 | 24% |
| Engineering | 13 | 12% |
| Chemical Engineering | 9 | 8% |
| Chemistry | 8 | 7% |
| Biochemistry, Genetics and Molecular Biology | 7 | 6% |
| Other | 10 | 9% |
| Unknown | 37 | 34% |