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Mendeley readers
Chapter title |
Improving Labor Productivity and Labor Elasticity at Multiproduct Japanese Cuisine Restaurant Introducing Cell-Production System
|
---|---|
Chapter number | 2 |
Book title |
Advances in Production Management Systems. Sustainable Production and Service Supply Chains
|
Published by |
Springer, Berlin, Heidelberg, September 2013
|
DOI | 10.1007/978-3-642-41263-9_2 |
Book ISBNs |
978-3-64-241262-2, 978-3-64-241263-9
|
Authors |
Takeshi Shimamura, Takeshi Takenaka, Syuichi Ohura, Shimamura, Takeshi, Takenaka, Takeshi, Ohura, Syuichi |
Mendeley readers
The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 5 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 1 | 20% |
Professor > Associate Professor | 1 | 20% |
Student > Bachelor | 1 | 20% |
Researcher | 1 | 20% |
Unknown | 1 | 20% |
Readers by discipline | Count | As % |
---|---|---|
Business, Management and Accounting | 2 | 40% |
Engineering | 2 | 40% |
Unknown | 1 | 20% |