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Functional Foods

Overview of attention for book
Cover of 'Functional Foods'

Table of Contents

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    Book Overview
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    Chapter 1 Executive Summary
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    Chapter 2 Zusammenfassung
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    Chapter 3 Introduction
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    Chapter 4 Nutrition and Health
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    Chapter 5 Economic Aspects of Functional Foods
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    Chapter 6 Public Perceptions Aspects
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    Chapter 7 Legal and Policy Aspects
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    Chapter 8 Ethical Issues
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    Chapter 9 Functional Foods and Intestinal Functions: The Case of Probiotics and Prebiotics
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    Chapter 10 Phytosterols Enriched Functional Foods
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    Chapter 11 Résumé and Recommendations
Attention for Chapter 10: Phytosterols Enriched Functional Foods
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Citations

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