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Mendeley readers
| Title |
Die Nahrungsmittel, Genußmittel und Gebrauchsgegenstände, ihre Gewinnung, Beschaffenheit und Zusammensetzung
|
|---|---|
| Published by |
Springer Berlin Heidelberg, August 2013
|
| DOI | 10.1007/978-3-642-49818-3 |
| ISBNs |
978-3-64-249527-4, 978-3-64-249818-3
|
| Authors |
König, J. |
Mendeley readers
The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 3 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 2 | 67% |
| Unspecified | 1 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemical Engineering | 1 | 33% |
| Unspecified | 1 | 33% |
| Biochemistry, Genetics and Molecular Biology | 1 | 33% |