↓ Skip to main content
What is this page? Embed badge

Residue Reviews/Rückstandsberichte

Overview of attention for book
Cover of 'Residue Reviews/Rückstandsberichte'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 The “Acceptable Daily Intake” value as a base for legislative measures regarding food additives
  3. Altmetric Badge
    Chapter 2 Effects of some pesticides and related compounds on steroid function and metabolism
  4. Altmetric Badge
    Chapter 3 Pesticide residues on tobacco
  5. Altmetric Badge
    Chapter 4 Carbon-skeleton chromatography for the qualitative identification of selected insecticides
  6. Altmetric Badge
    Chapter 5 Pentachlorophenol: A discussion of its properties and its occurrence as a residue in human and animal tissues
  7. Altmetric Badge
    Chapter 6 Hydrogen phosphide as a fumigant for foods, feeds and processed food products
Attention for Chapter 4: Carbon-skeleton chromatography for the qualitative identification of selected insecticides
Altmetric Badge
Summary
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
Carbon-skeleton chromatography for the qualitative identification of selected insecticides
Chapter number 4
Book title
Residue Reviews/Rückstandsberichte
Published by
Springer, New York, NY, January 1967
DOI 10.1007/978-1-4615-8425-4_4
Pubmed ID
5618031
Book ISBNs
978-1-4615-8427-8, 978-1-4615-8425-4
Authors

R. I. Asai, F. A. Gunther, W. E. Westlake

View on publisher site

This page is provided by Altmetric.