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Ernährungsalltag im Wandel

Overview of attention for book
Attention for Chapter 1: Ernährungspraktiken und nachhaltige Entwicklung — eine Einführung
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Chapter title
Ernährungspraktiken und nachhaltige Entwicklung — eine Einführung
Chapter number 1
Book title
Ernährungsalltag im Wandel
Published by
Springer, Vienna, January 2007
DOI 10.1007/978-3-211-48606-1_1
Book ISBNs
978-3-21-148604-7, 978-3-21-148606-1
Authors

Karl-Michael Brunner, Brunner, Karl-Michael

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 15 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 6 40%
Researcher 5 33%
Other 1 7%
Student > Master 1 7%
Unknown 2 13%
Readers by discipline Count As %
Agricultural and Biological Sciences 4 27%
Social Sciences 3 20%
Environmental Science 1 7%
Psychology 1 7%
Business, Management and Accounting 1 7%
Other 2 13%
Unknown 3 20%