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Balsamic Vinegars

Overview of attention for book
Attention for Chapter 7: Sensorial Properties and Evaluation of Balsamic Vinegars
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Chapter title
Sensorial Properties and Evaluation of Balsamic Vinegars
Chapter number 7
Book title
Balsamic Vinegars
Published by
Springer, Cham, January 2015
DOI 10.1007/978-3-319-13758-2_7
Book ISBNs
978-3-31-913757-5, 978-3-31-913758-2
Authors

Paolo Giudici, Federico Lemmetti, Stefano Mazza, Giudici, Paolo, Lemmetti, Federico, Mazza, Stefano