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US Programs Affecting Food and Agricultural Marketing

Overview of attention for book
Attention for Chapter 10: Food Safety and Traceability
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Citations

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20 Mendeley
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Chapter title
Food Safety and Traceability
Chapter number 10
Book title
US Programs Affecting Food and Agricultural Marketing
Published by
Springer, New York, NY, January 2013
DOI 10.1007/978-1-4614-4930-0_10
Book ISBNs
978-1-4614-4929-4, 978-1-4614-4930-0
Authors

Diogo M. Souza-Monteiro, Neal H. Hooker

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 20 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Kenya 1 5%
Unknown 19 95%

Demographic breakdown

Readers by professional status Count As %
Researcher 5 25%
Student > Doctoral Student 4 20%
Student > Ph. D. Student 4 20%
Lecturer > Senior Lecturer 2 10%
Professor 1 5%
Other 2 10%
Unknown 2 10%
Readers by discipline Count As %
Agricultural and Biological Sciences 6 30%
Computer Science 3 15%
Economics, Econometrics and Finance 2 10%
Business, Management and Accounting 1 5%
Environmental Science 1 5%
Other 4 20%
Unknown 3 15%