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Mendeley readers
Chapter title |
Carbon Footprint of Food Products
|
---|---|
Chapter number | 4 |
Book title |
Assessment of Carbon Footprint in Different Industrial Sectors, Volume 1
|
Published by |
Springer, Singapore, January 2014
|
DOI | 10.1007/978-981-4560-41-2_4 |
Book ISBNs |
978-9-81-456040-5, 978-9-81-456041-2
|
Authors |
Elin Röös, Cecilia Sundberg, Per-Anders Hansson |
Mendeley readers
The data shown below were compiled from readership statistics for 57 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 57 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 17 | 30% |
Student > Bachelor | 7 | 12% |
Researcher | 6 | 11% |
Professor > Associate Professor | 3 | 5% |
Student > Ph. D. Student | 3 | 5% |
Other | 8 | 14% |
Unknown | 13 | 23% |
Readers by discipline | Count | As % |
---|---|---|
Environmental Science | 13 | 23% |
Agricultural and Biological Sciences | 7 | 12% |
Medicine and Dentistry | 3 | 5% |
Nursing and Health Professions | 3 | 5% |
Business, Management and Accounting | 2 | 4% |
Other | 8 | 14% |
Unknown | 21 | 37% |