Saponins Used in Food and Agriculture
Springer US
Chapter title |
Saponins from Medicago SPP.: Chemical Characterization and Biological Activity Against Insects
|
---|---|
Chapter number | 9 |
Book title |
Saponins Used in Food and Agriculture
|
Published by |
Springer, Boston, MA, January 1996
|
DOI | 10.1007/978-1-4613-0413-5_9 |
Pubmed ID | |
Book ISBNs |
978-1-4613-8041-2, 978-1-4613-0413-5
|
Authors |
Aldo Tava, Miriam Odoardi, Tava, Aldo, Odoardi, Miriam |
Country | Count | As % |
---|---|---|
Unknown | 18 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 5 | 28% |
Researcher | 4 | 22% |
Student > Ph. D. Student | 1 | 6% |
Professor > Associate Professor | 1 | 6% |
Unknown | 7 | 39% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 6 | 33% |
Chemistry | 2 | 11% |
Biochemistry, Genetics and Molecular Biology | 1 | 6% |
Unknown | 9 | 50% |