↓ Skip to main content
What is this page? Embed badge

Biotechnology of Yeasts and Filamentous Fungi

Overview of attention for book
Cover of 'Biotechnology of Yeasts and Filamentous Fungi'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Genetic Improvement of Conventional and Nonconventional Yeasts for the Production of First- and Second-Generation Ethanol
  3. Altmetric Badge
    Chapter 2 High-Temperature Bioethanol Fermentation by Conventional and Nonconventional Yeasts
  4. Altmetric Badge
    Chapter 3 Construction of Baker’s Yeast Strains with Enhanced Tolerance to Baking-Associated Stresses
  5. Altmetric Badge
    Chapter 4 Anhydrobiosis and Dehydration of Yeasts
  6. Altmetric Badge
    Chapter 5 Biotechnology of Glycerol Production and Conversion in Yeasts
  7. Altmetric Badge
    Chapter 6 Lipids of Yeasts and Filamentous Fungi and Their Importance for Biotechnology
  8. Altmetric Badge
    Chapter 7 Production of Organic Acids by Yeasts and Filamentous Fungi
  9. Altmetric Badge
    Chapter 8 Carotenoid Production by Filamentous Fungi and Yeasts
  10. Altmetric Badge
    Chapter 9 Molecular Studies of the Flavinogenic Fungus Ashbya gossypii and the Flavinogenic Yeast Candida famata
  11. Altmetric Badge
    Chapter 10 Cold-Active Enzymes from Cold-Adapted Yeasts
  12. Altmetric Badge
    Chapter 11 Methylotrophic Yeasts as Producers of Recombinant Proteins
  13. Altmetric Badge
    Chapter 12 Biosensors Based on Yeast/Fungal Cells
  14. Altmetric Badge
    Chapter 13 Yeast-Based Systems for Environmental Control
  15. Altmetric Badge
    Chapter 14 Yeast-Based Biosensors for Clinical Diagnostics and Food Control
Attention for Chapter 13: Yeast-Based Systems for Environmental Control
Altmetric Badge

Citations

dimensions_citation
24 Dimensions

Readers on

mendeley
6 Mendeley
Summary Dimensions citations
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
Yeast-Based Systems for Environmental Control
Chapter number 13
Book title
Biotechnology of Yeasts and Filamentous Fungi
Published by
Springer, Cham, January 2017
DOI 10.1007/978-3-319-58829-2_13
Book ISBNs
978-3-31-958828-5, 978-3-31-958829-2
Authors

Galina Gayda, Mykhailo Gonchar, Andriy Sibirny, Gayda, Galina, Gonchar, Mykhailo, Sibirny, Andriy

View on publisher site
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 6 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 6 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 1 17%
Lecturer > Senior Lecturer 1 17%
Unknown 4 67%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 33%
Unknown 4 67%

This page is provided by Altmetric.