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Molekularbiologische Methoden in der Lebensmittelanalytik

Overview of attention for book
Attention for Chapter 3: Extraktion von DNA
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7 Mendeley
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Chapter title
Extraktion von DNA
Chapter number 3
Book title
Molekularbiologische Methoden in der Lebensmittelanalytik
Published in
ADS, January 2010
DOI 10.1007/978-3-642-10716-0_3
Book ISBNs
978-3-64-210715-3, 978-3-64-210716-0
Authors

Bert Pöpping, Claudia Unterberger, Pöpping, Bert, Unterberger, Claudia

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 7 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 4 57%
Student > Master 2 29%
Unknown 1 14%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 4 57%
Agricultural and Biological Sciences 1 14%
Medicine and Dentistry 1 14%
Unknown 1 14%