Development of a DNA Metabarcoding Method for the Identification of Insects in Food
Article in Foods (March 2023)
The most recent citing publications are shown below. View all 7 publications that cite this research output on Dimensions.
Development and validation of a method for quantification of common wheat, durum wheat, rye and barley by droplet digital PCR
Article in European Food Research and Technology (June 2021)
Development of a DNA-Based Detection Method for Cocos Nucifera Using TaqMan™ Real-Time PCR
Article in Foods (March 2020)