You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Chapter title |
Weak intermolecular interactions and sweetness of food-stuffs
|
---|---|
Chapter number | 147 |
Book title |
Spectroscopy of Biological Molecules: New Directions
|
Published by |
Springer, Dordrecht, January 1999
|
DOI | 10.1007/978-94-011-4479-7_147 |
Book ISBNs |
978-9-40-105919-0, 978-9-40-114479-7
|
Authors |
R. G. Zhbankov, L. K. Prihodchenko, T. E. Kolosova, V. V. Pilipenko, H. Ratajczak, M. K. Marchewka, Zhbankov, R. G., Prihodchenko, L. K., Kolosova, T. E., Pilipenko, V. V., Ratajczak, H., Marchewka, M. K. |