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Mendeley readers
Title |
Cheesemaking Practice
|
---|---|
Published by |
Springer US, December 2012
|
DOI | 10.1007/978-1-4615-5819-4 |
ISBNs |
978-1-4613-7667-5, 978-1-4615-5819-4
|
Authors |
Scott, R., Robinson, R. K., Wilbey, R. A. |
Mendeley readers
The data shown below were compiled from readership statistics for 97 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Indonesia | 1 | 1% |
Czechia | 1 | 1% |
Unknown | 95 | 98% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 22 | 23% |
Student > Master | 16 | 16% |
Student > Ph. D. Student | 10 | 10% |
Researcher | 6 | 6% |
Lecturer | 5 | 5% |
Other | 14 | 14% |
Unknown | 24 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 32 | 33% |
Engineering | 9 | 9% |
Chemistry | 6 | 6% |
Chemical Engineering | 4 | 4% |
Biochemistry, Genetics and Molecular Biology | 3 | 3% |
Other | 15 | 15% |
Unknown | 28 | 29% |