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Mendeley readers
| Chapter title |
Fat Characterization
|
|---|---|
| Chapter number | 22 |
| Book title |
Food Analysis Laboratory Manual
|
| Published by |
Springer, Cham, January 2017
|
| DOI | 10.1007/978-3-319-44127-6_22 |
| Book ISBNs |
978-3-31-944125-2, 978-3-31-944127-6
|
| Authors |
S. Suzanne Nielsen, Michael C. Qian, Oscar A. Pike, Nielsen, S. Suzanne, Qian, Michael C., Pike, Oscar A. |
Mendeley readers
The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 7 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 2 | 29% |
| Student > Ph. D. Student | 1 | 14% |
| Lecturer | 1 | 14% |
| Student > Master | 1 | 14% |
| Unknown | 2 | 29% |
| Readers by discipline | Count | As % |
|---|---|---|
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 14% |
| Nursing and Health Professions | 1 | 14% |
| Agricultural and Biological Sciences | 1 | 14% |
| Engineering | 1 | 14% |
| Unknown | 3 | 43% |