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Agriculturally Important Microbes for Sustainable Agriculture

Overview of attention for book
Attention for Chapter 5: Arbuscular Mycorrhizal Symbiosis and Its Role in Plant Nutrition in Sustainable Agriculture
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Citations

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29 Mendeley
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Chapter title
Arbuscular Mycorrhizal Symbiosis and Its Role in Plant Nutrition in Sustainable Agriculture
Chapter number 5
Book title
Agriculturally Important Microbes for Sustainable Agriculture
Published by
Springer, Singapore, January 2017
DOI 10.1007/978-981-10-5343-6_5
Book ISBNs
978-9-81-105342-9, 978-9-81-105343-6
Authors

Julio Alves Cardoso Filho, Roberto Ramos Sobrinho, Sergio Florentino Pascholati

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 29 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 29 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 6 21%
Student > Ph. D. Student 5 17%
Student > Bachelor 4 14%
Student > Master 2 7%
Student > Doctoral Student 1 3%
Other 4 14%
Unknown 7 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 14 48%
Biochemistry, Genetics and Molecular Biology 2 7%
Veterinary Science and Veterinary Medicine 1 3%
Business, Management and Accounting 1 3%
Unspecified 1 3%
Other 2 7%
Unknown 8 28%