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Chapter title |
Importance of Soil Microbes in Nutrient Use Efficiency and Sustainable Food Production
|
---|---|
Chapter number | 1 |
Book title |
Agriculturally Important Microbes for Sustainable Agriculture
|
Published by |
Springer, Singapore, January 2017
|
DOI | 10.1007/978-981-10-5343-6_1 |
Book ISBNs |
978-9-81-105342-9, 978-9-81-105343-6
|
Authors |
Sunita Kumari Meena, Vijay Singh Meena |
Mendeley readers
The data shown below were compiled from readership statistics for 33 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 33 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 5 | 15% |
Researcher | 3 | 9% |
Student > Doctoral Student | 2 | 6% |
Student > Bachelor | 2 | 6% |
Student > Ph. D. Student | 2 | 6% |
Other | 3 | 9% |
Unknown | 16 | 48% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 8 | 24% |
Biochemistry, Genetics and Molecular Biology | 4 | 12% |
Veterinary Science and Veterinary Medicine | 1 | 3% |
Unspecified | 1 | 3% |
Earth and Planetary Sciences | 1 | 3% |
Other | 2 | 6% |
Unknown | 16 | 48% |