Soil Biological Communities and Ecosystem Resilience

Chapter 1 Introduction: The Role of Soil Biodiversity in Ecosystem Productivity and Resilience

Chapter 2 Ecosystem Services Provided By Soil Microorganisms

Chapter 3 Comparison of Two Molecular Methods to Assess Soil Microbial Diversity

Chapter 4 Towards Integrated Understanding of the Rhizosphere Phenomenon as Ecological Driver: Can Rhizoculture Improve Agricultural and Forestry Systems?

Chapter 5 Impact of Agricultural Land Management on Soil Bacterial Community: A Case Study in the Mediterranean Area

Chapter 6 A Metagenomic Study on the Effect of Aboveground Plant Cover on Soil Bacterial Diversity

Chapter 7 What Lies Beneath: Root-Associated Bacteria to Improve the Growth and Health of Olive Trees

Chapter 8 Norway Spruce Fine Roots and Fungal Hyphae Grow Deeper in Forest Soils After Extended Drought

Chapter 9 Ectomycorrhizal Diversity in Beech Dominated Stands in Central Europe

Chapter 10 Arbuscular Mycorrhizal Fungal Communities Pushed Over the Edge – Lessons from Extreme Ecosystems

Chapter 11 An Intact Soil Core Bioassay for Cultivating Forest Ectomycorrhizal Fungal Communities

Chapter 12 Potential Role of Beneficial Soil Microorganisms in Plant Tolerance to Abiotic Stress Factors

Chapter 13 Microbial Communities, Functional Genes, and Nitrogen Cycling Processes as Affected by Tree Species

Chapter 14 Ectomycorrhizal Fungal Responses to Forest Liming and Wood Ash Addition: Review and Meta-analysis

Chapter 15 β-Glucosidase Activity of Forest Soil as an Indicator of Soil Carbon Accumulation

Chapter 16 Linking Ecosystem Variability and Carbon Sequestration: Estimation of Sequestered Carbon in Natural Forests and Perennial Crops

Chapter 17 Bioactive Peptaibols of Forest-Derived Trichoderma Isolates from Section Longibrachiatum

Chapter 18 Plant-Assisted Bioremediation: An Ecological Approach for Recovering Multi-contaminated Areas

Chapter 19 Bioavailability of Polycyclic Aromatic Hydrocarbons in Soil as Affected by Microorganisms and Plants

Chapter 20 Soil Biodiversity and Tree Crops Resilience