You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Chapter title |
Fermented Dairy Products and Health
|
|---|---|
| Chapter number | 12 |
| Book title |
The Lactic Acid Bacteria Volume 1
|
| Published by |
Springer, Boston, MA, January 1992
|
| DOI | 10.1007/978-1-4615-3522-5_12 |
| Book ISBNs |
978-1-85166-720-8, 978-1-4615-3522-5
|
| Authors |
Custy F. Fernandes, R. C. Chandan, K. M. Shahani |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 2 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Unspecified | 1 | 50% |
| Unknown | 1 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 1 | 50% |
| Unknown | 1 | 50% |