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Mendeley readers
Chapter title |
Risk Assessment of Ochratoxin: Current Views of the European Scientific Committee on Food, the Jecfa and the Codex Committee on Food Additives and Contaminants
|
---|---|
Chapter number | 26 |
Book title |
Mycotoxins and Food Safety
|
Published by |
Springer US, January 2002
|
DOI | 10.1007/978-1-4615-0629-4_26 |
Book ISBNs |
978-1-4613-5166-5, 978-1-4615-0629-4
|
Authors |
Ron Walker |
Editors |
Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson |
Mendeley readers
The data shown below were compiled from readership statistics for 38 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Spain | 1 | 3% |
Denmark | 1 | 3% |
Unknown | 36 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 7 | 18% |
Student > Bachelor | 5 | 13% |
Researcher | 3 | 8% |
Student > Master | 3 | 8% |
Professor | 2 | 5% |
Other | 7 | 18% |
Unknown | 11 | 29% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 10 | 26% |
Engineering | 3 | 8% |
Nursing and Health Professions | 3 | 8% |
Biochemistry, Genetics and Molecular Biology | 2 | 5% |
Chemistry | 2 | 5% |
Other | 5 | 13% |
Unknown | 13 | 34% |