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Mendeley readers
Chapter title |
Effects of Processing on Zearalenone
|
---|---|
Chapter number | 21 |
Book title |
Mycotoxins and Food Safety
|
Published by |
Springer US, January 2002
|
DOI | 10.1007/978-1-4615-0629-4_21 |
Book ISBNs |
978-1-4613-5166-5, 978-1-4615-0629-4
|
Authors |
Dojin Ryu, Lauren S. Jackson, Lloyd B. Bullerman |
Editors |
Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson |
Mendeley readers
The data shown below were compiled from readership statistics for 29 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Chile | 1 | 3% |
Unknown | 28 | 97% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 7 | 24% |
Student > Ph. D. Student | 4 | 14% |
Student > Bachelor | 3 | 10% |
Researcher | 3 | 10% |
Student > Doctoral Student | 2 | 7% |
Other | 5 | 17% |
Unknown | 5 | 17% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 5 | 17% |
Biochemistry, Genetics and Molecular Biology | 4 | 14% |
Chemistry | 3 | 10% |
Medicine and Dentistry | 3 | 10% |
Materials Science | 2 | 7% |
Other | 3 | 10% |
Unknown | 9 | 31% |