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Mendeley readers
| Chapter title |
Factors Affecting the Quality of Potato Staple Foods
|
|---|---|
| Chapter number | 5 |
| Book title |
Potato Staple Food Processing Technology
|
| Published by |
Springer, Singapore, January 2017
|
| DOI | 10.1007/978-981-10-2833-5_5 |
| Book ISBNs |
978-9-81-102832-8, 978-9-81-102833-5
|
| Authors |
Taihua Mu, Hongnan Sun, Xingli Liu |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 2 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Lecturer > Senior Lecturer | 1 | 50% |
| Student > Master | 1 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemical Engineering | 1 | 50% |
| Environmental Science | 1 | 50% |