You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
| Chapter title |
Quality Control
|
|---|---|
| Chapter number | 25 |
| Book title |
Snack Food Technology
|
| Published by |
Springer, Dordrecht, January 1984
|
| DOI | 10.1007/978-94-010-9778-9_25 |
| Book ISBNs |
978-9-40-109780-2, 978-9-40-109778-9
|
| Authors |
Samuel A. Matz |