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Oat

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Cover of 'Oat'

Table of Contents

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    Book Overview
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    Chapter 1 Fluorescence In Situ Hybridization in Oat
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    Chapter 2 Oat Doubled Haploids Following Maize Pollination
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    Chapter 3 Wide Hybridization Between Oat and Pearl Millet
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    Chapter 4 Protocol for Producing Synthetic Polyploid Oats
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    Chapter 5 Manipulation of Oat Protoplasts for Transient Expression Assays
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    Chapter 6 Oat Anther Culture and Use of DH-Lines for Genetic Mapping
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    Chapter 7 Agrobacterium-Mediated Transformation of Leaf Base Segments
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    Chapter 8 Chromatographic Methods to Evaluate Nutritional Quality in Oat
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    Chapter 9 Determination of T-2 and HT-2 Toxins in Oats and Oat-Based Breakfast Cereals by Liquid-Chromatography Tandem Mass Spectrometry
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    Chapter 10 Multiplex Dipstick Immunoassay for Semiquantitative Determination of Fusarium Mycotoxins in Oat
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    Chapter 11 Microarray-Based Immunoassay for Parallel Quantification of Multiple Mycotoxins in Oat
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    Chapter 12 M13-Tailed Simple Sequence Repeat (SSR) Markers in Studies of Genetic Diversity and Population Structure of Common Oat Germplasm
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    Chapter 13 Genotyping-by-Sequencing and Its Application to Oat Genomic Research
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    Chapter 14 Genome-Wide Association Analysis Using R
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    Chapter 15 De Novo Transcriptome Assembly in Polyploid Species
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    Chapter 16 Isolation of Oat (Avena sativa L.) Total Proteins and Their Prolamin Fractions for 2D Electrophoresis
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    Chapter 17 2-DE Separation and Identification of Oat (Avena sativa L.) Proteins and Their Prolamin Fractions
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    Chapter 18 Selected Bioinformatic Tools and MS (MALDI-TOF, PMF) Techniques Used in the Strategy for the Identification of Oat Proteins After 2-DE
Attention for Chapter 5: Manipulation of Oat Protoplasts for Transient Expression Assays
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Chapter title
Manipulation of Oat Protoplasts for Transient Expression Assays
Chapter number 5
Book title
Oat
Published in
Methods in molecular biology, January 2017
DOI 10.1007/978-1-4939-6682-0_5
Pubmed ID
Book ISBNs
978-1-4939-6680-6, 978-1-4939-6682-0
Authors

Robyn Roberts, Jincan Zhang, Nicole Mihelich, Danielle Savino, Aurélie M. Rakotondrafara

Editors

Sebastian Gasparis

Abstract

Oat protoplasts are a useful and convenient system to study transient expression using whole cells. Nucleic acid can rapidly be introduced into live cells, and, depending on the assay, results can be collected the same day. Compared to plant tissue, oat cell suspension cultures provide a simple, high yielding, and consistent means to isolate protoplasts. Here, we describe how to generate an oat cell suspension culture from callus grown on solidified medium, and how to maintain the oat cells in cell suspension culture for protoplast preparation. Following the culturing procedure, we describe how to isolate oat protoplasts from cell suspension culture by enzymatic digestion of the cell walls and to transiently express nucleic acid (DNA or RNA) into the cells by electroporation.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 8 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 4 50%
Student > Master 1 13%
Unknown 3 38%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 4 50%
Agricultural and Biological Sciences 1 13%
Social Sciences 1 13%
Unknown 2 25%