Microbial Production of Food Bioactive Compounds

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Springer International Publishing

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Microbial Production of Food Bioactive Compounds Chávez-González et al: https://t.co/7MJeZj65YG de la Rosa et al: https://t.co/jYQcXmeCx5 Méndez Carmona et al: https://t.co/awwyB7s75Y https://t.co/TU35qryAtl

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