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Soybean Improvement
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 1 Soybean: A Key Player for Global Food Security
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Altmetric BadgeChapter 2 Dissection of Physiological and Biochemical Bases of Drought Tolerance in Soybean ( Glycine max ) Using Recent Phenomics Approach
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Altmetric BadgeChapter 3 Soybean Improvement for Waterlogging Tolerance
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Altmetric BadgeChapter 4 Salinity Tolerance in Soybeans: Physiological, Molecular, and Genetic Perspectives
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Altmetric BadgeChapter 5 Utility of Network Biology Approaches to Understand the Aluminum Stress Responses in Soybean
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Altmetric BadgeChapter 6 Advances in Molecular Markers to Develop Soybean Cultivars with Increased Protein and Oil Content
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Altmetric BadgeChapter 7 Soybean Breeding for Rust Resistance
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Altmetric BadgeChapter 8 Molecular Breeding for Resistance against Pythium Root Rot (PRR) in Soybean
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Altmetric BadgeChapter 9 Molecular Breeding for Resistance against Phytophthora in Soybean
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Altmetric BadgeChapter 10 Mitigation of Soybean Mosaic Virus Using an Efficient Molecular Approach
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Altmetric BadgeChapter 11 Transgenic approach: A Key to Enrich Soybean Oil Quality
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Altmetric BadgeChapter 12 miRNAs in Soybean Improvement
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Altmetric BadgeChapter 13 Genome Editing advances in Soybean Improvement against Biotic and Abiotic Stresses