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Food, Agri-Culture and Tourism

Overview of attention for book
Attention for Chapter 1: A sideways look at farm tourism in Germany and in Italy
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21 Mendeley
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Chapter title
A sideways look at farm tourism in Germany and in Italy
Chapter number 1
Book title
Food, Agri-Culture and Tourism
Published by
Springer Berlin Heidelberg, January 2011
DOI 10.1007/978-3-642-11361-1_1
Book ISBNs
978-3-64-211360-4, 978-3-64-211361-1
Authors

Katia L. Sidali, Katia L. Sidali

Editors

Katia Laura Sidali, Achim Spiller, Birgit Schulze

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 21 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 4 19%
Student > Master 3 14%
Student > Bachelor 2 10%
Researcher 2 10%
Unspecified 1 5%
Other 1 5%
Unknown 8 38%
Readers by discipline Count As %
Economics, Econometrics and Finance 3 14%
Business, Management and Accounting 3 14%
Arts and Humanities 2 10%
Unspecified 1 5%
Computer Science 1 5%
Other 1 5%
Unknown 10 48%