↓ Skip to main content
What is this page? Embed badge

Learning, Food, and Sustainability

Overview of attention for book
Cover of 'Learning, Food, and Sustainability'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Learning and Food at the Mother’s Breast
  3. Altmetric Badge
    Chapter 2 The Tale of the Crying Rice: The Role of Unpaid Foodwork and Learning in Food Waste Prevention and Reduction in Indonesian Households
  4. Altmetric Badge
    Chapter 3 Learning, Food, and Sustainability in Health Care Settings
  5. Altmetric Badge
    Chapter 4 Learning, Food, and Sustainability in the School Curriculum
  6. Altmetric Badge
    Chapter 5 Developing a Learning Garden on a Mid-Western Land Grant University
  7. Altmetric Badge
    Chapter 6 Food Education: From Normative Models to Promoting Agency
  8. Altmetric Badge
    Chapter 7 Learning through Story as Political Praxis: The Role of Narratives in Community Food Work
  9. Altmetric Badge
    Chapter 8 Learning, Food, and Sustainability in Community-Campus Engagement: Teaching and Research Partnerships That Strengthen the Food Sovereignty Movement
  10. Altmetric Badge
    Chapter 9 Re: Claiming Food Sovereignty, Reclaiming Ways of Knowing: Food Justice Course Digs Deeper
  11. Altmetric Badge
    Chapter 10 Youth and Food Literacy: A Case Study of Food Education at The Stop Community Food Centre
  12. Altmetric Badge
    Chapter 11 School Food and Nutrition Policies as Tools for Learning
  13. Altmetric Badge
    Chapter 12 Learning to Transgress: Creating Transformative Spaces in and Beyond the Classroom
Attention for Chapter 10: Youth and Food Literacy: A Case Study of Food Education at The Stop Community Food Centre
Altmetric Badge

Citations

dimensions_citation
16 Dimensions

Readers on

mendeley
11 Mendeley
Summary Dimensions citations
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
Youth and Food Literacy: A Case Study of Food Education at The Stop Community Food Centre
Chapter number 10
Book title
Learning, Food, and Sustainability
Published by
Palgrave Macmillan US, August 2016
DOI 10.1057/978-1-137-53904-5_10
Book ISBNs
978-1-137-53903-8, 978-1-137-53904-5
Authors

Sarah Goldstein

Editors

Jennifer Sumner

View on publisher site
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 11 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 4 36%
Student > Ph. D. Student 2 18%
Unknown 5 45%
Readers by discipline Count As %
Environmental Science 1 9%
Nursing and Health Professions 1 9%
Social Sciences 1 9%
Design 1 9%
Unknown 7 64%

This page is provided by Altmetric.