Basic Protocols in Encapsulation of Food Ingredients

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Springer US

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RT @MichaelumPrieto: BOOK: Basic Protocols in Encapsulation of Food Ingredients. https://t.co/VE39ACfG0F CHAPTER 9: Freeze-Drying Encapsul…

RT @MichaelumPrieto: BOOK: Basic Protocols in Encapsulation of Food Ingredients. https://t.co/VE39ACfG0F CHAPTER 9: Freeze-Drying Encapsul…

RT @MichaelumPrieto: BOOK: Basic Protocols in Encapsulation of Food Ingredients CHAPTER 8: State-of-the-art of encapsulation based on the…

RT @MichaelumPrieto: BOOK: Basic Protocols in Encapsulation of Food Ingredients. https://t.co/VE39ACfG0F CHAPTER 9: Freeze-Drying Encapsul…

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