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| Chapter title |
Protein Production in Transgenic Chickens
|
|---|---|
| Chapter number | 14 |
| Book title |
IgY-Technology: Production and Application of Egg Yolk Antibodies
|
| Published by |
Springer, Cham, June 2021
|
| DOI | 10.1007/978-3-030-72688-1_14 |
| Book ISBNs |
978-3-03-072686-7, 978-3-03-072688-1
|
| Authors |
Greg Papadakos, Papadakos, Greg |