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IgY-Technology: Production and Application of Egg Yolk Antibodies

Overview of attention for book
Attention for Chapter 6: IgY Cell Receptors and Immunity Transfer
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Chapter title
IgY Cell Receptors and Immunity Transfer
Chapter number 6
Book title
IgY-Technology: Production and Application of Egg Yolk Antibodies
Published by
Springer, Cham, June 2021
DOI 10.1007/978-3-030-72688-1_6
Book ISBNs
978-3-03-072686-7, 978-3-03-072688-1
Authors

Xiaoying Zhang, Shikun Ge, Patricia M. Morgan, Zhang, Xiaoying, Ge, Shikun, Morgan, Patricia M.