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Designing Microwave Sensors for Glucose Concentration Detection in Aqueous and Biological Solutions

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Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 State of the Art
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    Chapter 3 Dielectric Characterization of Water–Glucose Solutions
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    Chapter 4 Glucose Concentration Detection in Aqueous Solutions with Microwave Sensors
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    Chapter 5 Glucose Concentration Detection in Biological Solutions with Microwave Sensors
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    Chapter 6 Microwave Resonator for NIBGM: Proof of Concept
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    Chapter 7 Microwave Sensors for Glucose Detection: Open Lines
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    Chapter 8 Conclusions
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