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Sustainable Potato Production: Global Case Studies

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Cover of 'Sustainable Potato Production: Global Case Studies'

Table of Contents

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    Book Overview
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    Chapter 1 Sustainable Potato Production and Global Food Security
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    Chapter 2 Impacts of Crop Rotation and Irrigation on Soilborne Diseases and Soil Microbial Communities
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    Chapter 3 Early and Late Blight Potential on Russet Burbank Potato as Affected by Microclimate, Cropping Systems and Irrigation Management in Northeastern United States
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    Chapter 4 Comparison of Soil Phosphorus Status and Organic Matter Composition in Potato Fields with Different Crop Rotation Systems
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    Chapter 5 Comparing Modelled Productivity to Historical Data in New England Potato Production Systems
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    Chapter 6 Potato Tuber Yield, Tuber Size Distribution, and Quality as Impacted by Preceding Green Manure Cover Crops
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    Chapter 7 Mustard Green Manure Use in Eastern Washington State
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    Chapter 8 Yields of Potato and Alternative Crops Impacted by Humic Product Application
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    Chapter 9 Late Blight Epidemics in the Columbia Basin
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    Chapter 10 Nitrogen Fertilization Strategies in Relation to Potato Tuber Yield, Quality, and Crop N Recovery
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    Chapter 11 Soil and Plant Tests to Optimize Fertilizer Nitrogen Management of Potatoes
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    Chapter 12 Nitrogen Management in Organic Potato Production
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    Chapter 13 Nitrate Leaching from Potato Production in Eastern Canada
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    Chapter 14 Nitrous Oxide Emissions from Potato Production and Strategies to Reduce Them
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    Chapter 15 Potato Production in Tasmania, Australia – An Overview of Climate, Soils and Practices
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    Chapter 16 Sustainable Soil Management for Potatoes
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    Chapter 17 Potato Nutrient Management in Tasmania, Australia
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    Chapter 18 Managing and Monitoring Viral and Soil-Borne Pathogens in Tasmanian Potato Crops
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    Chapter 19 In Vitro Cell Selection Techniques for Enhancing Disease Resistance – Case Study: Common Scab Resistance in Russet Burbank
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    Chapter 20 Potato Evapotranspiration and Productivity as Affected by Drip Irrigation Frequency and Soil Matric Potential
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    Chapter 21 Effects of Plastic Mulch on Potato Growth
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    Chapter 22 Drought and Salinity Tolerance in Transgenic Potato
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    Chapter 23 Statistical Models in Plant Diagnosis and Calculating Recommended Nitrogen Rates
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    Chapter 24 Effect of Soil Compaction Alleviation on Quality and Yield of Potato
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    Chapter 25 Developing Integrated Pest Management for Potato: Experiences and Lessons from Two Distinct Potato Production Systems of Peru
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    Chapter 26 Soil Fertility Management in Organic Potato: The Role of Green Manure and Amendment Applications
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    Chapter 27 Effect of the Application of Humic Substances on Yield, Quality, and Nutrient Content of Potato Tubers in Egypt
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    Chapter 28 Evaluation of Residual Pesticides and Heavy Metals Levels in Conventionally and Organically Farmed Potato Tubers in Egypt
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    Chapter 29 Sustainable Potato Production: Global Case Studies
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204 Mendeley
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Title
Sustainable Potato Production: Global Case Studies
Published by
Springer Netherlands, January 2012
DOI 10.1007/978-94-007-4104-1
ISBNs
978-9-40-074103-4, 978-9-40-074104-1
Editors

Zhongqi He, Robert Larkin, Wayne Honeycutt

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 204 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Argentina 2 <1%
Canada 1 <1%
Ireland 1 <1%
Peru 1 <1%
Belgium 1 <1%
Unknown 198 97%

Demographic breakdown

Readers by professional status Count As %
Student > Master 35 17%
Student > Ph. D. Student 28 14%
Researcher 26 13%
Student > Bachelor 22 11%
Student > Doctoral Student 15 7%
Other 29 14%
Unknown 49 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 105 51%
Environmental Science 14 7%
Earth and Planetary Sciences 6 3%
Engineering 6 3%
Biochemistry, Genetics and Molecular Biology 3 1%
Other 10 5%
Unknown 60 29%