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Socio-Environmental Regimes and Local Visions

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Cover of 'Socio-Environmental Regimes and Local Visions'

Table of Contents

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    Book Overview
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    Chapter 1 Local Socio-Environmental Systems as a Transdisciplinary Conceptual Framework
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    Chapter 2 Traditional Knowledge in the Colombian Amazon: Tensions Between Indigenous Territorial Autonomy and Environmental Governance
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    Chapter 3 Education in Macehual Mayan Institutions
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    Chapter 4 Ngô ndêt pá khre : Environmental Governance for the Future of the Xingu River (Mato Grosso, Brazil)
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    Chapter 5 Synergy Between Innovation Niches and Transdisciplinarity: The Case of Coffee Producer Families and their Organizations (Southeastern Mexico)
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    Chapter 6 The Milpero of the Macehual Mayan Normative System vis à vis with Global Laws and Policies of Agricultural Fire
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    Chapter 7 The Interaction Between Mayan Honey Producers and the Global Agri-Food Regime
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    Chapter 8 The Environmental Regime for Climate Change and the Effects of Climatic Variability on Maya Livelihoods in Quintana Roo, Mexico
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    Chapter 9 Trindade and the Struggle for its Territory: A Trajectory of Community Empowerment and Self-Governance in Southeastern Coast of Brazil
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    Chapter 10 Burning Reasons: Traditional Land Management Using Fire and Environmental Conflicts in Serra da Canastra National Park, Minas Gerais, Brazil
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    Chapter 11 Interculturalism and Power at the Margin of Environmental Governance: An Approach from the Selva El Ocote Biosphere Reserve (Mexico)
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    Chapter 12 Territories for Conservation? Capitalist Strategies for Appropriating Nature in Los Glaciares National Park in the Argentinean Patagonia
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    Chapter 13 Emancipatory Partnership and Advances in Citizenship: Struggles for a Sea-Land Territory in Brazil
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    Chapter 14 Social Learning by Small Ruminant Farmers in Granma, Cuba
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    Chapter 15 Socio-Environmental Regimes in Natural Protected Areas: A Case Study in La Sepultura Biosphere Reserve
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    Chapter 16 The Future of Food in Our Hands. Key Factors for Governance Learned from Committees of Food and Nutrition Security in Honduras
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    Chapter 17 Governance of African Palm Production and Lifeways of Palm Producers in Two Municipalities of the Chiapas Jungle
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    Chapter 18 Community Responses to Historical Land Degradation: Lessons from São Luiz do Paraitinga, Brazil
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    Chapter 19 Effects of Public Agricultural and Forestry Policies on the Livelihoods of Campesino Families in the Bolivian Amazon
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    Chapter 20 Organic Agriculture, Agroecology, and Agroforestry: Small Farmers in Brazil
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    Chapter 21 Lessons on Local Socio-Environmental Systems and Rural Producers’ Local Visions to Inform on Public Policy for Latin America
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Title
Socio-Environmental Regimes and Local Visions
Published by
Springer International Publishing, September 2020
DOI 10.1007/978-3-030-49767-5
ISBNs
978-3-03-049766-8, 978-3-03-049767-5
Editors

Arce Ibarra, Minerva, Parra Vázquez, Manuel Roberto, Bello Baltazar, Eduardo, Gomes de Araujo, Luciana

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 17 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 17 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 3 18%
Student > Master 2 12%
Student > Bachelor 1 6%
Student > Ph. D. Student 1 6%
Unknown 10 59%
Readers by discipline Count As %
Environmental Science 2 12%
Social Sciences 2 12%
Agricultural and Biological Sciences 1 6%
Earth and Planetary Sciences 1 6%
Chemistry 1 6%
Other 0 0%
Unknown 10 59%