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Diet for a Sustainable Ecosystem

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Cover of 'Diet for a Sustainable Ecosystem'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction: Starting the Journey to a Sustainable Ecosystem and Healthy People
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    Chapter 2 The Bay and Its Watershed: A Voyage Back in Time
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    Chapter 3 Scientific Concepts for Understanding the Health of the Chesapeake Bay and Its People
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    Chapter 4 The Algonquin Food System and How It Shaped the Ecosystem and Interactions with the English Colonists of the Chesapeake Bay
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    Chapter 5 A Fishing Trip: Exploiting and Managing the Commons of the Chesapeake Bay
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    Chapter 6 Menhaden, the Inedible Fish that Most Everyone Eats
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    Chapter 7 Blue Crabs: Beautiful Savory Swimmers of the Chesapeake Bay
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    Chapter 8 The Chesapeake Bay Oyster: Cobblestone to Keystone
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    Chapter 9 Passenger Pigeon and Waterfowl: Flights to Extinction and Not
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    Chapter 10 The Journey from Peruvian Guano to Artificial Fertilizer Ends with Too Much Nitrogen in the Chesapeake Bay
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    Chapter 11 Pesticides Bring the War on Nature to the Chesapeake Bay
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    Chapter 12 Livestock and Poultry: Other Colonists Who Changed the Food System of the Chesapeake Bay
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    Chapter 13 Instead of Eating Fish: The Health Consequences of Eating Seafood from the Chesapeake Bay Compared to Other Choices
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    Chapter 14 Sugar Twice Enslaves: Consequences for the People of the Chesapeake Bay
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    Chapter 15 Reversing the Eutrophication of the Chesapeake Bay and Its People
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    Chapter 16 Finishing the Journey: Wastewater, a Misplaced Resource in the Environment
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    Chapter 17 Plastic Pollution and the Chesapeake Bay: The Food System and Beyond
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    Chapter 18 A New Food System for the Chesapeake Bay Region and a Changing Climate
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    Chapter 19 An Organic-Based Food System: A Voyage Back and Forward in Time
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    Chapter 20 What Nature, Politics and Policy Demand of the Chesapeake Bay and Its Food System
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    Chapter 21 Ethics and Economics of Building a Food System to Recover the Health of the Chesapeake Bay and Its People
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Title
Diet for a Sustainable Ecosystem
Published by
Springer International Publishing, August 2020
DOI 10.1007/978-3-030-45481-4
ISBNs
978-3-03-045480-7, 978-3-03-045481-4
Editors

Cuker, Benjamin E.

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