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Local Knowledge, Intellectual Property and Agricultural Innovation

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Cover of 'Local Knowledge, Intellectual Property and Agricultural Innovation'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 Intellectual Property and Agricultural Innovation
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    Chapter 3 Access to Plant Genetic Resources for Food and Agriculture
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    Chapter 4 Local Knowledge and Climate Change Adaptation
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    Chapter 5 Plant Variety Rights and Food Security
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    Chapter 6 Trait Breeding and Plant Varietal Rights
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    Chapter 7 Farmers as Researchers: Government Regulation of Farmers’ Local Knowledge in Indonesia
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    Chapter 8 Development of Local Rice on the Tabanan Regency of Bali
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    Chapter 9 Legislative Support for Agricultural Innovation in India
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    Chapter 10 Traditional Rice Cultivation in Kerala
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    Chapter 11 Community-Based Self-Help Groups in Agriculture
Attention for Chapter 2: Intellectual Property and Agricultural Innovation
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