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| Chapter title |
Influences of the Nutrition Transition on Chronic Disease
|
|---|---|
| Chapter number | 2 |
| Book title |
Integrative and Functional Medical Nutrition Therapy
|
| Published by |
Humana, Cham, March 2020
|
| DOI | 10.1007/978-3-030-30730-1_2 |
| Book ISBNs |
978-3-03-030729-5, 978-3-03-030730-1
|
| Authors |
Sudha Raj, Raj, Sudha |
Mendeley readers
The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 9 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 2 | 22% |
| Other | 1 | 11% |
| Professor | 1 | 11% |
| Student > Bachelor | 1 | 11% |
| Researcher | 1 | 11% |
| Other | 1 | 11% |
| Unknown | 2 | 22% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 2 | 22% |
| Biochemistry, Genetics and Molecular Biology | 1 | 11% |
| Environmental Science | 1 | 11% |
| Nursing and Health Professions | 1 | 11% |
| Design | 1 | 11% |
| Other | 0 | 0% |
| Unknown | 3 | 33% |