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Valorisation of Agro-industrial Residues – Volume II: Non-Biological Approaches

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Cover of 'Valorisation of Agro-industrial Residues – Volume II: Non-Biological Approaches'

Table of Contents

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    Book Overview
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    Chapter 1 Pretreatment and Enzymatic Hydrolysis of Lignocellulosic Biomass for Reducing Sugar Production
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    Chapter 2 Mangosteen Peel Antioxidant Extraction and Its Use to Improve the Stability of Biodiesel B20 Oxidation
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    Chapter 3 Biotechnological Potential of Cottonseed, a By-Product of Cotton Production
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    Chapter 4 Bioprocessing with Cashew Apple and Its By-Products
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    Chapter 5 Agro-processing Residues for the Production of Fungal Bio-control Agents
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    Chapter 6 Production of Activated Carbon from Agro-industrial Wastes and Its Potential Use for Removal of Heavy Metal in Textile Industrial Wastewater
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    Chapter 7 Utilization of Glycerol from Biodiesel Industry By-product into Several Higher Value Products
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    Chapter 8 Potential Application of Native Fruit Wastes from Argentina as Nonconventional Sources of Functional Ingredients
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    Chapter 9 Conventional and Alternative Strategies of Pretreatment of Chili Postharvest Residue for the Production of Different Value-Added Products
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    Chapter 10 Valorization of Sugarcane-Based Bioethanol Industry Waste (Vinasse) to Organic Fertilizer
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    Chapter 11 Pyrolytic Products from Oil Palm Biomass and Its Potential Applications
Attention for Chapter 1: Pretreatment and Enzymatic Hydrolysis of Lignocellulosic Biomass for Reducing Sugar Production
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