Personalized Food Intervention and Therapy for Autism Spectrum Disorder Management
Springer International Publishing
Chapter title |
Food Color and Autism: A Meta-Analysis
|
---|---|
Chapter number | 15 |
Book title |
Personalized Food Intervention and Therapy for Autism Spectrum Disorder Management
|
Published by |
Springer, Cham, February 2020
|
DOI | 10.1007/978-3-030-30402-7_15 |
Pubmed ID | |
Book ISBNs |
978-3-03-030401-0, 978-3-03-030402-7
|
Authors |
Prabasheela Bakthavachalu, S. Meenakshi Kannan, M. Walid Qoronfleh, Bakthavachalu, Prabasheela, Kannan, S. Meenakshi, Qoronfleh, M. Walid |
Country | Count | As % |
---|---|---|
Spain | 3 | 13% |
United Kingdom | 1 | 4% |
United States | 1 | 4% |
Saudi Arabia | 1 | 4% |
France | 1 | 4% |
Turkey | 1 | 4% |
Unknown | 15 | 65% |
Type | Count | As % |
---|---|---|
Members of the public | 22 | 96% |
Scientists | 1 | 4% |
Country | Count | As % |
---|---|---|
Unknown | 135 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 19 | 14% |
Student > Ph. D. Student | 12 | 9% |
Researcher | 12 | 9% |
Student > Postgraduate | 8 | 6% |
Student > Master | 8 | 6% |
Other | 17 | 13% |
Unknown | 59 | 44% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 15 | 11% |
Psychology | 11 | 8% |
Nursing and Health Professions | 10 | 7% |
Agricultural and Biological Sciences | 6 | 4% |
Biochemistry, Genetics and Molecular Biology | 4 | 3% |
Other | 23 | 17% |
Unknown | 66 | 49% |