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Koku in Food Science and Physiology

Overview of attention for book
Attention for Chapter 9: Mouse Trigeminal Neurons Respond to Kokumi Substances
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Citations

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Readers on

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12 Mendeley
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Chapter title
Mouse Trigeminal Neurons Respond to Kokumi Substances
Chapter number 9
Book title
Koku in Food Science and Physiology
Published by
Springer, Singapore, January 2019
DOI 10.1007/978-981-13-8453-0_9
Book ISBNs
978-9-81-138452-3, 978-9-81-138453-0
Authors

Sara C. M. Leijon, Nirupa Chaudhari, Stephen D. Roper, Leijon, Sara C. M., Chaudhari, Nirupa, Roper, Stephen D.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 12 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 2 17%
Researcher 2 17%
Student > Master 2 17%
Professor 1 8%
Student > Ph. D. Student 1 8%
Other 2 17%
Unknown 2 17%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 3 25%
Agricultural and Biological Sciences 2 17%
Neuroscience 2 17%
Engineering 2 17%
Chemistry 1 8%
Other 1 8%
Unknown 1 8%