Lactic Acid Bacteria

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Cover of 'Lactic Acid Bacteria'

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Attention for Chapter 11: Safety Evaluation of Lactic Acid Bacteria

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So far, Dimensions has found 8 publications that cite this research output.

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Utilizing Xanthan Gum Coatings as Probiotic Bacteria Carriers to Enhance Postharvest Quality and Antioxidants in Fresh-Cut Cantaloupe and Honeydew (Cucumis melo L.) Melons

Article in Foods (March 2024)

New horizon to the world of gut microbiome: seeds germination

Article in Critical Reviews in Food Science and Nutrition (January 2024)

The Effects of Synbiotics on Dextran-Sodium-Sulfate-Induced Acute Colitis: The Impact of Chitosan Oligosaccharides on Endogenous/Exogenous Lactiplantibacillus plantarum

Article in Foods (June 2023)

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