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Mendeley readers
| Chapter title |
History of Nitrite and Nitrate in Food
|
|---|---|
| Chapter number | 5 |
| Book title |
Nitrite and Nitrate in Human Health and Disease
|
| Published by |
Humana Press, January 2011
|
| DOI | 10.1007/978-1-60761-616-0_5 |
| Book ISBNs |
978-1-60761-615-3, 978-1-60761-616-0
|
| Authors |
Jimmy T. Keeton |
Mendeley readers
The data shown below were compiled from readership statistics for 14 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 7% |
| Unknown | 13 | 93% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 3 | 21% |
| Student > Bachelor | 2 | 14% |
| Researcher | 2 | 14% |
| Student > Ph. D. Student | 1 | 7% |
| Other | 1 | 7% |
| Other | 1 | 7% |
| Unknown | 4 | 29% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 4 | 29% |
| Biochemistry, Genetics and Molecular Biology | 2 | 14% |
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 7% |
| Earth and Planetary Sciences | 1 | 7% |
| Sports and Recreations | 1 | 7% |
| Other | 2 | 14% |
| Unknown | 3 | 21% |