Monitoring Indian “Superfood” Moringa oleifera Lam. – species-specific PCR-fingerprint-based authentication for more consumer safety
Article in npj Science of Food (April 2024)
The most recent citing publications are shown below. View all 9 publications that cite this research output on Dimensions.
Article in npj Science of Food (April 2024)
Book chapter (October 2022)
Book chapter (January 2022)