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Green tea's polyphenol EGCG increases activity of oral peroxidases by +280%, which are secreted by salivary glands to protect teeth, dentin, and prevent bad breath. Black tea shows similar effects. https://t.co/qh55Rarkuo
Green tea's polyphenol EGCG increases activity of oral peroxidases by +280%, which are secreted by salivary glands to protect teeth, dentin, and prevent bad breath. Black tea shows similar effects. https://t.co/qh55Rarkuo