Biorefinery 2030

Overview of attention for book

Biorefinery 2030

Springer-Verlag Berlin Heidelberg

Table of Contents

Attention for Chapter 4: Prospects for the Bazancourt-Pomacle Biorefinery Between Now and 2030

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dimensions_citation: 47 Dimensions

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So far, Dimensions has found 47 publications that cite this research output.

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Valorization of cheese-making residues in biorefineries using different combinations of dark fermentation, hydrothermal carbonization and anaerobic digestion

Article in Energy (October 2024)

The complex relationships between non-food agriculture and the sustainable bioeconomy: The French case

Article in Ecological Economics (December 2023)

Obtaining Potentially Biologically Active Extracts from Isabella Grape Pomace Using Pressurized Liquids and Evaluation of Functional Properties

Book chapter (June 2023)

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