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Functional Dyspepsia

Overview of attention for book
Cover of 'Functional Dyspepsia'

Table of Contents

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    Book Overview
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    Chapter 1 Definition and Prevalence
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    Chapter 2 Genetic Factor
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    Chapter 3 Environmental Factors
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    Chapter 4 Neuro-gastroenterology: Central and Autonomic Nervous System
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    Chapter 5 Neuro-gastroenterology: Enteric Nervous System
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    Chapter 6 Neuro-gastroenterology: Esophagogastric Function (Motility)
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    Chapter 7 Neuro-gastroenterology: Gastroduodenal Function (Motility) and Ultrasonographic Assessment
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    Chapter 8 Ghrelin and Functional Dyspepsia
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    Chapter 9 Psycho-gastroenterology
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    Chapter 10 Visceral Hypersensitivity Through Transient Receptor Potential Vanilloid 1 Channels (TRPV1) in Functional Dyspepsia
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    Chapter 11 Efficacy of Acid Suppression Therapy
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    Chapter 12 Prokinetics
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    Chapter 13 Herbal Medicine
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    Chapter 14 Gut Dysbiosis and Its Treatment in Patients with Functional Dyspepsia
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    Chapter 15 Visceral Hypersensitivity in Functional Dyspepsia (FD): Therapeutic Approaches to FD Based on Suppression of Visceral Hypersensitivity
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    Chapter 16 Pancreatic Exocrine Function
Attention for Chapter 7: Neuro-gastroenterology: Gastroduodenal Function (Motility) and Ultrasonographic Assessment
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